Bereberi, White Rice, and Vitamin B
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Bereberi, White Rice, and Vitamin B A Disease, a Cause, and a Cure by Kenneth J. Carpenter

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Published by Univ of California Pr .
Written in English

Subjects:

  • Beri-beri,
  • History,
  • Vitamin B1,
  • Medical

Book details:

The Physical Object
FormatHardcover
ID Numbers
Open LibraryOL10434835M
ISBN 100520220544
ISBN 109780520220546

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Beriberi, White Rice, and Vitamin B: A Disease, a Cause, and a Cure - Ebook written by Kenneth J. Carpenter. Read this book using Google Play Books app on your PC, android, iOS devices. Download for offline reading, highlight, bookmark or take notes while you read Beriberi, White Rice, and Vitamin B: A Disease, a Cause, and a Cure. Their work ranged from studying the health of laborers in a primitive jungle to the painstaking dissection of individual grains of rice under a microscope. The integrated story of their struggles and successes, culled from old volumes in scattered libraries, forms the subject of this ri, White Rice, and Vitamin B (Hardcover).   Beriberi, white rice, and vitamin B a disease, a cause, and a cure This edition published in by University of California Press in Berkeley, CA. Get this from a library! Beriberi, white rice, and vitamin B: a disease, a cause, and a cure. [Kenneth J Carpenter] -- "In this account of the history and treatment of beriberi, Kenneth J. Carpenter traces the decades of medical and chemical research that solved the puzzle posed by .

  On brown rice, where the grain still contained its bran and germ, they remained healthy. Studies in Javanese prisons then showed beriberi also occurring where white (rather than brown) rice was the staple food. Birds were used to assay the potency of fractions extracted from rice bran and, after 20 years, highly active crystals were obtained. In Beriberi, White Rice, and Vitamin B Kenneth Carpenter makes of it a fine "medical detective story". Some kind of connection with diet is not hard to discern — the Chinese writer Han Yu noted around AD that the disease affected rice-eating people in the south but not wheat-eating ones in the north.   Beriberi, white rice and vitamin B. (Book Reviews). Link/Page Citation Carpenter KJ, University of California Press, Berkeley, , pages, $, ISBN Kenneth Carpenter is Emeritus Professor of Nutrition at the University of California in Berkeley, and his publications include The history of scurvy and vitamin C, (Cambridge. Scopri Beriberi, White Rice, and Vitamin B: A Disease, a Cause, and a Cure di Carpenter, Kenneth J.: spedizione gratuita per i clienti Prime e per ordini a partire da 29€ spediti da s: 4.

On brown rice, where the grain still contained its bran and germ, they remained healthy. Studies in Javanese prisons then showed beriberi also occurring where white (rather than brown) rice was the staple food. Birds were used to assay the potency of fractions extracted from rice bran and,after twenty years, highly active crystals were obtained. Kenneth Carpenter has written another excellent book on the history of a nutritional disease. Like a previous book of his (The History of Scurvy and Vitamin C, Cambridge University Press, ), his new work provides a thorough review of the history of the disease and the sequence of observations and discoveries that led to the understanding of its cause and, ultimately, its control. obtained book beriberi white rice and vitamin b a disease a cause and a cure ppxiv pp refmany abstract this book traces the history history subject category disciplines occupations and industries download citation on mar 1 gc cook published beriberi white rice and vitamin b a. On brown rice, where the grain still contained its bran and germ, they remained healthy. Studies in Javanese prisons then showed beriberi also occurring where white (rather than brown) rice was the staple food. Birds were used to assay the potency of fractions extracted from rice bran and, after 20 years, highly active crystals were obtained.